Breakfast
Breakfast is served each morning in our comfortable breakfast room, with individual tables for each room. Please let us know upon booking of any dietary requirements you may have as we will be more than happy to cater for them. Vegetarian and Vegan menus are available upon request.
Breakfast Menu
- Cafetiere of coffee, freshly brewed tea leaves, hot chocolate, speciality teas.
- Toast with homemade jams & preserves.
- Banana Pot - Mashed banana, honey, yoghurt, toasted nuts & chocolate shavings.
- Smoothies - Mixed berry or banana.
- Rainbow Skewers - Fruit skewer with yoghurt and honey dip.
- Porridge - Toppings: chocolate shavings, nutmeg, toasted nuts & syrup, chocolate orange or whiskey & honey.
- Full Scottish Breakfast - Stornoway black pudding, link sausage, bacon, potato scone, fried mushrooms, tomato and your choice of egg
- Kirkapol Toast - Eggy bread with fried mushrooms & bacon
- Eggy bread with bacon & maple syrup
- Banana eggy bread with cinnamon & maple syrup
- Kintyre Kipper with buttered brown bread, fried tomato & lemon wedges
- Full Vegetarian Breakfast - Veggie sausage, potato scone, fried mushrooms, tomato, baked beans and your choice of egg
- Argyll Smoked Salmon - Muffin topped with scrambled egg, chives and Argyll Smoked Salmon
- Rockvale Poached Egg - Poached eggs on potato scones with fried mushrooms, spinach & pesto
All our eggs are free range from Hough
Children’s Menu
- Hot chocolate with marshmallows
- Peanut butter on toast
- Eggy bread
- Sausage and beans
- Scrambled egg with grated cheese and dolphin toast
- Banana and syrup eggy bread
- Mashed banana with yoghurt and chocolate shavings
- Boiled egg with fishy toast
We also offer packed lunches at an additional cost for those going out for the day. We can provide a selection of sandwiches, cakes and hot beverages.